01 May 2009
happy may day
last night mas and i had strawberries for dessert. (i picked them up fresh from the farmers market, along with a lot of honey and some of the best pitas ever) we paired them with tequila whipped cream that was sweetened with honey. tequila whipped cream has been a favorite of mine for a while but the honey was a new twist and i should tell you ... it was heavenly.
to make it on your own grab some whipping cream, a tablespoon or two of tequila (unless you are making an absurd amount of whipping cream this should suffice, however a bit more isn't necessarily a bad thing) and then about another tablespoon of honey. it is best to add both the honey and tequila while actually in the process of whipping so they don't clump up anywhere.
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the kitchen
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Tequila + whipped cream? You are a genius, my friend.
ReplyDeleteThat sounds seriously yummy. Will definitely be giving it a try.
ReplyDeleteAre you kidding?! This sounds so amazing. And the photo is so lovely. I ditto Rachel's sentiment -- you are genius!
ReplyDeleteI've never had tequila whipped cream, but I have made Bailey's whipped cream. I'm going to have to try this.
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